Traditional Dishes from Türkiye
Authentic flavors and culinary traditions of Türkiye
Filter Cuisine
kabak kalye
light dish of spring courgettes, from the Turkish cuisine
Kabune pilavı
kağıt kebabı
Turkish dish
Karadeniz pidesi
Turkish oven-baked dish consisting of a "pide" flatbread with a filling or topping.
kaşar
Turkish cheese
Kayseri yağlaması
Turkish dish from Kayseri
Kaz tiridi
dish from the Turkish cuisine consisting mainly of domestic goose meat, bulgur and "yufka"
Kemalpaşa dessert
Turkish dessert
Keşkül
milk and almond pudding from the Turkish cuisine
kıvratma
Turkish dessert, common to the Central Black Sea Region
Kolot
Type of bread roll from Turkey
kumru
Turkish sandwich, especially from the Aegean region (İzmir and env.)
Kun
Kurdish food
kuzu fırın
lamb dish from the cuisine of Turkey
Kuzu haşlama
mutton or lamb stew from Turkey
kuzu kapama
traditional lamb dish from the Turkish cuisine
Laz böreği
Turkish dessert
Love Is…
Turkish chewing gum brand
Manisa kebap
Turkish cuisine meat dish
Marshall Cake
a Turkish cake
meyhane pilavı
Turkish bulgur dish
milk pilaf
Turkish pilav (pilaf) variety with milk
Muhallebi with kadayıf
dessert
muhlama
Meal made from Rize region cheese and corn flour