Photo: E4024 / CC BY-SA 4.0

Kuzu haşlama

Traditional dish from Türkiye

About Kuzu haşlama

mutton or lamb stew from Turkey

Kuzu haşlama is a Turkish dish of bone-in lamb that is boiled with vegetables like onions, potatoes and carrots. Some variations include zucchini, celery root, or chickpeas.

Key Ingredients

  • lamb meat

Dietary Information

Traditional Türkiye cuisine

Learn More

Wikipedia (EN)

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