Traditional Dishes from Italy
Authentic flavors and culinary traditions of Italy
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Rame di Napoli
typical sweet from Catania, Italy
Sarde in saor
Venetian appetizer
Scaccia
food
Sebada
Sardinian dessert
Sfincia
Sfinci di San Giuseppe
Sicilian doughnut
stigghiola
Italian meat dish originating from Sicily
susamielli
Taralli
food
timballo alla teramana
Tramezzino
triangular Italian sandwich
Zucchini flower fritters
Specialty of Provençal cuisine, the cuisine of the Pays Niçois, Italy, and the Balkan countries.
Agnolini
Stuffed pasta originally from the Italian region of Lombardy
agnolotti
type of pasta
baci di dama
classic Italian sandwich cookie
black pasta
bollito misto
Italian stew
busiate with Trapanese pesto
typical Sicilian dish
cacciatore
Italian style of cuisine
Caprese salad
Italian salad made of sliced fresh mozzarella, tomatoes, and sweet basil
carbonara
pasta dish
Cassata
Type of sponge cake
Cassatella di Sant'Agata
traditional pastry from Catania, Italy
cioccolato di Modica
Italian specialty chocolate