Photo: Terendo / Public domain

Sebada

Name: Sebada
Cuisine: Italy

Traditional dish from Italy

Must Try Street Food

About Sebada

Sardinian dessert

Seada is a Sardinian savoury dessert which can be served with sweet toppings. It is prepared by deep-frying a large semolina and lard dumpling with a filling of soured pecorino sardo and lemon peel in olive oil, and is served covered with honey, sugar and, sometimes, salt.