Bingka Barandam

Traditional dish from Indonesia

Vegetarian

About Bingka Barandam

traditional Indonesian cake from South Kalimantan, made from duck eggs, flour and bingka sauce

Key Ingredients

  • table salt
  • egg as food
  • sugar
  • water
  • wheat flour
  • brown sugar
  • cinnamon
  • Pandanus amaryllifolius
  • food coloring

Cuisine Type

  • Indonesian cuisine

Dietary Information

✓ Vegetarian friendly
Traditional Indonesia cuisine

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