Photo: Kwekwe / CC BY-SA 3.0

soft serve

Name: soft serve
Cuisine: United States of America

Traditional dish from United States of America

Street Food Vegetarian

About soft serve

type of ice cream that is softer than regular ice creams as a result of air being introduced during freezing

Soft serve, also known as soft ice, is a frozen dessert and variety of ice cream, similar to conventional ice cream, but softer and less dense due to more air being introduced during freezing. Soft serve has been sold commercially since the late 1930s in the United States.