Photo: Siona Watson / CC BY 2.0

fudge

Traditional dish from United States of America

Vegetarian

About fudge

type of sugar candy

Fudge is a type of confection that is made by mixing sugar, butter, and milk. It has its origins in the 19th century United States, and became popular in American women's colleges in the late 19th century. Fudge can come in a variety of flavorings depending on the region or country it was made; popular flavors include fruit, nut, chocolate, and caramel. Fudge is often bought as a gift from a gift shop in tourist areas and attractions.

Components

  • sugar
  • butter
  • milk

Dietary Information

✓ Vegetarian friendly
Traditional United States of America cuisine

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