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leche frita

Traditional dish from Spain

Must Try Street Food Vegetarian

About leche frita

traditional Spanish dessert, Spanish sweet typical of northern Spain

Leche frita is a Spanish sweet typical of northern Spain. It is made by cooking flour with milk and sugar until it thickens to a firm dough which is then portioned, fried and served with a sugar glaze and cinnamon powder.

Key Ingredients

  • sugar
  • flour
  • milk

Dietary Information

✓ Vegetarian friendly
✓ Popular street food
✓ Must-try when visiting Spain
Traditional Spain cuisine

Learn More

Wikipedia (EN)
Wikipedia (ES)
Wikipedia (FR)

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