Photo: Fpenteado / CC0

Bacalhau com natas

Traditional dish from Portugal

Vegetarian

About Bacalhau com natas

Salt cod casserole

Bacalhau com natas is a popular way of cooking salted cod (bacalhau) in Portugal. This dish consists of baked cod in the oven layered with onions, diced fried potatoes and double cream, usually seasoned with nutmeg and white pepper.

Cuisine Type

  • Portuguese cuisine

Components

  • onion
  • fries
  • cream
  • dried and salted cod

Dietary Information

✓ Vegetarian friendly
Traditional Portugal cuisine

Discover More Portugal Cuisine

Find local restaurants, food markets, and authentic dining experiences in Portugal with our travel app.

View All Portugal Dishes