Photo: Lombroso / CC BY-SA 4.0

honey toast

Traditional dish from Japan

Street Food

About honey toast

Japanese dessert

Honey toast (Japanese:ハニートースト), also known as Shibuya toast, brick toast, and hanitō is a Japanese dessert that originated from the district of Shibuya during the Japanese asset price bubble, often served at karaoke bars. It is also popular in other parts of the world, most prominently Taiwan, Thailand, and Singapore.

Key Ingredients

  • honey
  • cream
  • plain bread

Dietary Information

✓ Popular street food
Traditional Japan cuisine

Learn More

Wikipedia (EN)

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