Traditional Dishes from Japan
Authentic flavors and culinary traditions of Japan
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Ankake spaghetti
Buttamagedon
curry udon
Japanese noodle dish
fruit sandwich
sandwich originating in Japan
Goheimochi
Japanese regional cuisine
ichigo daifuku
strawberry mochi dessert
kakigōri
Japanese shaved ice dessert
katsu sandwich
Japanese sandwich
korokke
Japanese potato dish
Kumamoto ramen
Japanese noodle soup
mabo nasu
monjayaki
Japanese savory pancake
Morioka jajamen
Japanese noodle dish, originating from the Chinese zhajiangmian
Namie yakisoba
local fried noodles
Ogura toast
Japanese breakfast dish
ohaw
a savory soup of the Ainu people of northern Japan
oyakodon
Japanese chicken and rice dish
ramen
Japanese noodle soup of Chinese origin
Sankaku Choco Pie Sweet Potato and Caramel
Shizuoka oden
food in Japan
takoyaki
ball-shaped Japanese snack with octopus
冷たい肉そば
chicken nanban
Chicken dish originated in Miyazaki Prefecture, Japan
dobin mushi
Japanese dish of ingredients boiled in a broth in a tea pot (dobin)