Photo: Almog / Public domain

Shkedei marak

Traditional dish from Israel

Vegetarian

About Shkedei marak

Israeli crouton

Shkedei marak, known as mandlakh in Yiddish, or as "soup mandels" or "soup nuts" in the United States, is an Israeli food product consisting of crisp mini crouton used as a soup accompaniment. Shkedei marak are small yellow squares made from flour and palm oil. As a parve product, they can be used in either meat or cream soups. Despite the name, they contain no almonds.

Components

  • flour

Dietary Information

✓ Vegetarian friendly
Traditional Israel cuisine

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