Photo: Gila Brand / CC BY 2.5

Israeli salad

Traditional dish from Israel

Must Try Vegetarian

About Israeli salad

Vegetable salad made in Israel.

Israeli salad is a chopped salad of finely diced tomato, onion, cucumber, and bell or chili peppers. It has been described as the "most well-known national dish of Israel", and is a standard accompaniment to most Israeli meals. Salads following similar recipes, with different names, are widespread and popular throughout the Eastern Mediterranean.

Components

  • cucumber
  • olive oil
  • tomato
  • lemon juice

Dietary Information

✓ Vegetarian friendly
✓ Must-try when visiting Israel
Traditional Israel cuisine

Learn More

Wikipedia (EN)

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