Photo: Hariadhi / CC BY-SA 3.0

kue leker

Traditional dish from Indonesia

Street Food Vegetarian

About kue leker

Indonesian traditional pancake

Kue leker is a type of crêpe from Indonesia, made with wheat flour, eggs, milk and sugar.

Key Ingredients

  • sago flour
  • wheat flour
  • rice flour
  • baking powder

Cuisine Type

  • Indonesian cuisine

Dietary Information

✓ Vegetarian friendly
✓ Popular street food
Traditional Indonesia cuisine

Learn More

Wikipedia (EN)

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