Serabi

Traditional dish from Indonesia

Must Try Street Food Vegetarian

About Serabi

Indonesian traditional of rice pancake

Serabi, surabi, or srabi is a traditional Bali–Java snack, similar to a pancake, made of a rice flour-based batter with coconut milk or coconut cream and shredded coconut as an emulsifier. Most traditional serabi tastes sweet, as these pancake-like desserts are usually eaten with kinca, a golden-brown coconut sugar syrup in the Sundanese culinary tradition.

Key Ingredients

  • wheat flour
  • rice flour
  • coconut milk

Cuisine Type

  • Indonesian cuisine

Dietary Information

✓ Vegetarian friendly
✓ Popular street food
✓ Must-try when visiting Indonesia
Traditional Indonesia cuisine

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