Ampo snack

Traditional dish from Indonesia

Street Food Vegetarian

About Ampo snack

Indonesian snack made of soil

Ampo is a food made of soil originating from Central Java and East Java, Indonesia and eaten as a snack or light meal. It consists of pure clay, without any mixture of ingredients.

Key Ingredients

  • soil

Dietary Information

✓ Vegetarian friendly
✓ Popular street food
Traditional Indonesia cuisine

Learn More

Wikipedia (EN)

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