Doodhpak

Traditional dish from India

Must Try Vegetarian

About Doodhpak

Indian rice pudding

Doodhpak is an Indian sweet, a kind of rice pudding made from milk, sugar, rice, saffron and nuts, accompanied by pooris. The milk is slow-boiled to thickened and sweetened and the dish is garnished with chopped dry fruits/nuts. Doodhpak originated in Gujarat.

Components

  • milk

Dietary Information

✓ Vegetarian friendly
✓ Must-try when visiting India
Traditional India cuisine

Learn More

Wikipedia (EN)

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