Photo: CTHOE / CC BY-SA 3.0

Leberknödel

Traditional dish from Germany

About Leberknödel

Traditional dish

Leberknödel is a traditional dish of German, Austrian, and Czech cuisines.

Key Ingredients

  • egg as food
  • bread
  • parsley
  • liver as food

Dietary Information

Traditional Germany cuisine

Learn More

Wikipedia (DE)
Wikipedia (EN)
Wikipedia (ES)

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