About hamburger
American sandwich of ground beef patty
A hamburger, often known as a burger, consists of fillings—usually a patty of ground meat, typically beef—placed inside a sliced bun, sesame seed bun, or bread roll. The patties are often served with lettuce, tomato, onion, pickles, bacon, or chilis. The filling of the burger can be topped with condiments such as ketchup, mustard, mayonnaise, relish or a "special sauce", often a variation of Thousand Island dressing. A burger with the patty topped with cheese is called a cheeseburger. Under some definitions, a hamburger is considered a sandwich.
Key Ingredients
- vegetable
- patty
- burger bun
Cuisine Type
- cuisine of the United States
Components
- cheese
- meat
- onion
- tomato
- cucumber
- Allium
- Lactuca sativa
Dietary Information
✓ Popular street food
Traditional Germany cuisine
