Photo: Mikmaq / CC BY-SA 3.0

Blaue Zipfel

Traditional dish from Germany

About Blaue Zipfel

Sausage dish from Franconia and Upper Palatinate

Saure Zipfel or Blaue Zipfel is a typical dish of the cuisine of Franconia and Upper Palatinate. It consists of Bratwurst cooked in vinegar.

Key Ingredients

  • onion
  • Bratwurst

Dietary Information

Traditional Germany cuisine

Learn More

Wikipedia (DE)
Wikipedia (EN)
Wikipedia (ES)

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