Traditional Dishes from France
Authentic flavors and culinary traditions of France
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poularde demi-deuil
French dish
Praline
confections made from nuts
pulmoll
Quatre mendiants
quenelles sauce Nantua
ragù
meat-based sauce in Italian cuisine
Raviole du Dauphiné
French pasta dish
riz à l'impératrice
elaborate molded version of rice pudding in French haute cuisine
Roigebrageldi
culinary specialty of Alsace (France) consisting of potatoes, bacon, onions, butter, and white wine
Salambo
sauce ravigote
classic, lightly acidic sauce in French cuisine
Saumon à l'oseille
spätzle
type of egg noodle
Tahiti Plage
Tarte à la tomate
Tarte à l'badrée
Tarte au sucre de Pérouges
tarte en quemeu
tartlet
Terrine normande
Tête de Moine
Swiss cheese
toupi d'Ardèche
tripes à la mode de Caen
traditional dish in Normandy cuisine