Photo: Jovino from (optional) / CC BY-SA 2.0

orange cuttlefish

Traditional dish from China

Street Food

About orange cuttlefish

Cantonese cuttlefish dish

Orange cuttlefish or bittern cuttlefish is the most common English name used for the cuttlefish dish in Hong Kong daa laang (打冷) shop style Teochew cuisine.

Cuisine Type

  • Chinese cuisine

Components

  • Sepiida

Dietary Information

✓ Popular street food
Traditional China cuisine

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