Photo: E4024 / CC BY-SA 4.0

pastırma

Traditional dish from Türkiye

Must Try Street Food

About pastırma

Anatolian cuisine cold cut, also found in neighbouring countries

Pastirma is a heavily seasoned, air-dried cured meat, typically water buffalo or beef, that is found in multiple Balkan and Mediterranean cuisines under a variety of names.

Components

  • veal
  • oxen
  • camel meat

Dietary Information

✓ Popular street food
✓ Must-try when visiting Türkiye
Traditional Türkiye cuisine

Learn More

Wikipedia (DE)
Wikipedia (EN)
Wikipedia (ES)
Wikipedia (FR)

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