çörek

Turkish teatime bread, generally sweet

Tsoureki also known as bsatir, čʿorek, katʿnahuncʿ, çyrek (Albanian), kozunak, cozonac (Romanian), paskalya çöreği (Turkish), or šurēk, is a sweet holiday bread made with flour, milk, butter, eggs, and sugar. It is commonly seasoned with lemon and orange zest, mastic resin, or mahleb.