type of spongy pastry from Spain similar to a muffin
Mantecadas are spongy pastries originating in Spain. Perhaps the best known mantecadas are from Northwestern Spain, being a traditional product of the city of Astorga, province of León, as well as the nearby Maragateria comarca. They taste very much like pound cake.
Components
flour
Dietary Information
✓ Must-try when visiting Spain
Traditional Spain cuisine
