Photo: Filipe Fortes / CC BY-SA 2.0

Açorda

Traditional dish from Portugal

About Açorda

Portuguese bread soup

Açorda is a traditional Portuguese dish composed of cubed or sliced stale bread with garlic, cilantro, and poached eggs. It is a type of bread soup, although some variants have a consistency closer to that of a porridge.

Components

  • bread
  • garlic
  • Allium sativum
  • olive oil
  • broth

Dietary Information

Traditional Portugal cuisine

Learn More

Wikipedia (DE)
Wikipedia (EN)
Wikipedia (ES)
Wikipedia (FR)

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