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bak kut teh

Traditional dish from Malaysia

Must Try Street Food

About bak kut teh

Fujian Chinese dish

Bak kut teh is a pork rib dish cooked in broth popularly served in Malaysia and Singapore where there is a predominant Hoklo and Teochew community.

Components

  • pork ribs
  • spare ribs

Dietary Information

✓ Popular street food
✓ Must-try when visiting Malaysia
Traditional Malaysia cuisine

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