Photo: Mukuba / CC BY-SA 4.0

Githeri

Name: Githeri
Cuisine: Kenya

Traditional dish from Kenya

Must Try Vegetarian

About Githeri

Kenyan traditional meal

Githeri (Gĩtheri), also called muthere or mutheri, mûthekia-ngûkû is a traditional Kenyan meal consisting of maize and legumes mixed and boiled together. The maize and beans are mixed in a sufuria, a type of pot, with water added, and the mixture is boiled until fully cooked.