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pasta al pomodoro

Traditional dish from Italy

Must Try Vegetarian

About pasta al pomodoro

typical Italian dish

Pasta al pomodoro is a pasta dish typically prepared with fresh tomatoes, extra virgin olive oil, garlic, basil, and salt. It is intended to be a quick and light dish, rather than a dish in a heavy sauce.

Components

  • pasta
  • tomato sauce
  • basil

Dietary Information

✓ Vegetarian friendly
✓ Must-try when visiting Italy
Traditional Italy cuisine

Learn More

Wikipedia (DE)
Wikipedia (EN)

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