Photo: ZhengZhou / CC BY-SA 4.0

Mianwo

Traditional dish from China

Street Food Vegetarian

About Mianwo

Chinese donut

Mianwo is a deep-fried, donut-shaped snack from Wuhan in Hubei province in central China. It is made from soy milk, rice milk, flour, sesame, and chopped Chinese scallion. Mianwo usually has a salty taste, but a sweeter variant may be made with diced sweet potato.

Key Ingredients

  • rice
  • ginger
  • soybean
  • Sesamum indicum
  • Welsh onion

Cuisine Type

  • Chinese cuisine
  • Hubei cuisine

Dietary Information

✓ Vegetarian friendly
✓ Popular street food
Traditional China cuisine

Learn More

Wikipedia (EN)

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